
937 kcal - 4 listed allergens
Two vegetarian sausages, smashed avocado, fried egg, mushrooms, chopped tomatoes, hash brown, baked beans, toast and butter.
Open recordMorrisons cafe vegetarian menu records use the official vegetarian marker only. Do not rely on this website alone when making an allergy decision. Food is prepared in an open, busy kitchen, may contain allergens beyond those listed and cannot be guaranteed suitable for people with allergies. Ask cafe staff to see the current official allergen information before ordering.

937 kcal - 4 listed allergens
Two vegetarian sausages, smashed avocado, fried egg, mushrooms, chopped tomatoes, hash brown, baked beans, toast and butter.
Open record
789 kcal - 2 listed allergens
Two vegetarian sausages, smashed avocado, mushrooms, chopped tomatoes, hash brown, baked beans, toast and vegan spread.
Open record
543 kcal - 5 listed allergens
Three pancakes topped with chocolate hazelnut spread.
Open record
330 kcal - 2 listed allergens
A warm bowl of creamy oat porridge.
Open record
383 kcal - 3 listed allergens
A toasted fruit teacake served with butter or vegan spread.
Open record
190 kcal - 3 listed allergens
White or brown toast served with butter or vegan spread.
Open record
617 kcal - 3 listed allergens
Baked beans served over toast with butter or vegan spread.
Open record
Not listed kcal - 4 listed allergens
Two slices of white or brown toast with fried, poached or scrambled eggs.
Open record
983 kcal - 4 listed allergens
Fried egg, two vegetarian sausages, avocado, two hash browns and a cheese slice in a roll.
Open record
758 kcal - 2 listed allergens
Two vegetarian sausages, avocado and two hash browns in a roll.
Open record
862 kcal - 4 listed allergens
Macaroni cheese served with garlic bread and a side salad.
Open record
841 kcal - 3 listed allergens
Cheddar and onion quiche, served hot or cold, with chips and baked beans.
Open record
803 kcal - 5 listed allergens
Cheddar and onion quiche, served hot or cold, with side salad and coleslaw.
Open record
276 kcal - 3 listed allergens
A baked potato with butter or vegan spread, side salad and a choice of two toppings.
Open record
1152 kcal - 3 listed allergens
A plant-based burger with vegan mayonnaise, served with beer-battered onion rings and chips.
Open record
381 kcal - 3 listed allergens
Tomato soup served with a bread roll and butter; a gluten-free roll is listed as available.
Open record
557 kcal - 3 listed allergens
Mixed leaves, cucumber, cherry tomatoes, edamame beans and red onion with vegan strips and vegan mayonnaise.
Open record
61 kcal - 2 listed allergens
A small fresh side salad.
Open record
503 kcal - 2 listed allergens
Breaded mozzarella sticks.
Open record
326 kcal - 1 listed allergens
Beer-battered onion rings.
Open record
285 kcal - 1 listed allergens
Small cheesy hash brown bites.
Open record
388 kcal - 0 listed allergens
A side portion of chunky chips.
Open record
190 kcal - 3 listed allergens
A white or brown slice of bread with butter or vegan spread.
Open record
229 kcal - 3 listed allergens
A bread roll with butter or vegan spread.
Open record
233 kcal - 2 listed allergens
Two slices of garlic bread.
Open record
36 kcal - 3 listed allergens
A small serving of curry sauce.
Open record
35 kcal - 2 listed allergens
A small serving of gravy.
Open record
257 kcal - 2 listed allergens
A small serving of creamy coleslaw.
Open record
101 kcal - 2 listed allergens
A small serving of barbecue sauce.
Open record
123 kcal - 1 listed allergens
A small serving of sweet chilli sauce.
Open record
288 kcal - 1 listed allergens
A small serving of garlic and herb sauce.
Open record
685 kcal - 3 listed allergens
A children’s portion of macaroni cheese with garlic bread.
Open record